Split Pea Soup
Cooks: Jono
Attendance: 7
Dessert: Vegan chocolate truffles
Recipe: Melt 2 cups dark chocolate. Stir in 1 cup vegan cream cheese and 1/2 cup sugar. Refrigerate 2 hours. Shape into 1 1/2 inch balls and roll in cocoa powder. Makes about 25 truffles.
Cooks: MariaSweet rice and Butternut squash
Attendance: 9
Cooks: Ali, Maria (Ali has pictures)
Cooks: Monica, Lara
Cooks: Sean, Erin, Maya Dessert: Ginger bread cake
Cooks: Jono, Tez Dessert: Tapicorchiata
Cooks: Michelle, Monica
Cooks: Jono, Ali
Cooks: Tez, Sean
Cooks: Maria, MayaLentil Kale casserole
Attendance:8
Pasta and Salad
Pizza manga manga
Attendance: 9
Tamales and Chili
Attendance: 8
Vegetable Orzo Soup
Knishes and Turkish stewed leeks
Attendance: 2
Pasta goodness
Savory sauted potatoes
Attendance: 7