Shephards pie with coconut molasses gravy
Cooks: Erin
Attendance: 5
- Shephards pie with potatoes, black beans, parsnips, and onions
- Coconut molasses gravy
- Salad
Cooks: Sean, JonoBlack Bean Avocado Enchiladas
Attendance: 6
Cooks: Alija, Genevieve After a week of backpacking in the Ventana Wilderness, Alija and Genevieve needed some serious home cookin’!
Getting ready to put up the new green house, so we dug a new bed. The garden grows, the common space grass dwindles. If we dig any farther toward the house we are going to have to move the firepit. Woah dang.
Cooks: Kerby, Jono
Cooks: Michelle, Joe Sweet potato enchiladas
Cooks: Tez, Alex (Ali has pictures)
Cooks: Maya
Cooks: Sean, Erin Dessert: Peanut butter cookies
Cooks: Ali, Maria Backcountry Inspiration
Attendance: 8
Diggin’ about
Pumpkin Curry and Coleslaw
Attendance: 7
Sweet potato enchiladas
Attendance: 7Pasta con Francese
Attendance: 9
Parsnip and Chard saute
Attendance: 7
Fresh macaroni pasta and Italian bread
Attendance: 9
Asiatic Pirates of the Caribbean

