Food Not Blogs

Split Pea Soup

February 18th, 2008 at 8:35 pm (dinner)

Cooks: Jono
Attendance: 7

Dessert: Vegan chocolate truffles

Recipe: Melt 2 cups dark chocolate. Stir in 1 cup vegan cream cheese and 1/2 cup sugar. Refrigerate 2 hours. Shape into 1 1/2 inch balls and roll in cocoa powder. Makes about 25 truffles.

Sweet rice and Butternut squash

February 17th, 2008 at 8:53 pm (dinner)

Cooks: Maria
Attendance: 9

Spiced, sauted small potatoes
Sweet rice
Baked butternut squash
Lentils
Steamed broccoli
Salad

Lentil Kale casserole

February 14th, 2008 at 11:20 pm (dinner)

Cooks: Ali, Maria
Attendance:8

Rice, lentil, kale casserole
Brussel sprouts
Cabbage salad

(Ali has pictures)

Pasta and Salad

February 13th, 2008 at 9:05 pm (dinner)

Cooks: Monica, Lara

Pasta with veggies
Salad
Garlic bread

Pizza manga manga

February 12th, 2008 at 8:42 pm (dinner)

Cooks: Sean, Erin, Maya
Attendance: 9

4 pizzas: potato, tomato, pesto and chili

Dessert: Ginger bread cake

Tamales and Chili

February 11th, 2008 at 10:02 pm (dinner)

Cooks: Jono, Tez
Attendance: 8

Sweet squash tamales
Black and red bean chili
Potato and sweet potato wedges
Salad

Dessert: Tapicorchiata

Vegetable Orzo Soup

February 7th, 2008 at 10:02 pm (dinner)

Cooks: Michelle, Monica

Vegetable orzo soup
Spicy curry with veggies and rice

Knishes and Turkish stewed leeks

February 6th, 2008 at 8:37 pm (dinner)

Cooks: Jono, Ali
Attendance: 2

Potato and mushroom knishes
Turkish stewed leeks
Coconut cabbage dry curry

Tapioca and the old face pie

February 5th, 2008 at 11:16 pm (other meals)

It was Ali’s birthday tonight, so folks went out to diner. However Jono did make coconut tapioca pudding and molta cioccolata tapioca for desert. And it was most certainly followed by a birthday pie to the old grill.