Ravioli

Cooks: Kerby, Sean
attendance: 12

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Garden Time

Well, there was no diner tonight…. So here’s what crackin’ in the garden instead.

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Rasberries
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Chilli’s
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Mizuna, chard, kale, peas, cherry tomatoes
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Amaranth

A Potato

No one signed up to cook since the house population was dangerously low this week, so this happened last minute guerilla style.

Cooks: Joe, Michelle
attendance: 4

  • Baked potatoes
  • Salad

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Pizzert

Cooks: Tez, Joe
attendance: 8

  • 4 pizza/dessert pies (note all pies were both entres and desserts!)
  • toppings include: tomatoes, pesto, walnuts, figs, sweet potatoes, black beans, eggplant, mushrooms
  • stuffed crust: chocolate, bananas

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Bean spud casserole

Cooks: Maria, Sean
attendance: 9

  • Bean spud casserole
  • Veggies simmered in tomato sauce

Dessert: Rice flour raisin cookies

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Harvest kebabs and Gnocci

Cooks: Jono, Michelle
also: Joe (firepit honcho)
attendance: 6

  • Homemade potato gnocci with fresh pesto
  • Veggie shishkebab (over the firepit) of onions, eggplant, bell peppers, zucchini
  • For dessert: Grilled marinated figs

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Friday Shmiday

Cooks: Erin, Maria
attendance: 12

  • Sauted veggies
  • Rice cakes
  • Roasted eggplant

Sushi

Cooks: Ali, Kerby
attendance: 11

  • Lots of sushi
  • Tempora of many mushrooms

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Burrito Buffet part dux

Cooks: Jono, Tez
attendance: 8

  • Fresh tortillas
  • Baked acorn squash, potatoes, green beans
  • Sauted onions, poblanos
  • Fresh tomatoes, avacado

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Veggie stew

Cook: Monica
attendance:8

  • Cabbage veggie stew
  • Salad
  • Rice

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